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Aug 27, 2016 - | Sick as a Dog After Walking 55 kilometers in 3 days… :) |
Aug 19, 2016 - | Chimney Bread |
Aug 18, 2016 - | Homegrown Peppercorns!!! |
Aug 18, 2016 - | Shang Mao Qu Fresh Market, Yiwu China |
Aug 17, 2016 - | There are FLAMING BALLS on my feet!!! |
Aug 17, 2016 - | Full-Service Water Chestnut Vendor… |
Aug 16, 2016 - | A Mostly Seafood Boodle for 50-60 people!! |
Aug 15, 2016 - | A Normal, Silly, Bizarre Day at the Office… :) |
Aug 14, 2016 - | Preserved Cherry Blossoms… Any ideas?! |
Aug 10, 2016 - | Puto Balanghoy / Steamed Cassava Cake with Coconut |
Aug 09, 2016 - | A Copper Jam Pot from Dehillerin… |
Aug 08, 2016 - | Marketman’s Pad Thai… |
Aug 07, 2016 - | Zubuchon Pasalubong Center, Mactan — NOW OPEN!!! |
Aug 06, 2016 - | Catmon Bibingka… |
Aug 04, 2016 - | Marketman’s Amorsolo Moment… |
Aug 03, 2016 - | Hillsides Brimming with Kabog… |
Aug 02, 2016 - | Take a Wild Guess… |
Aug 01, 2016 - | Tom Yum Goong, etc. |
Jul 31, 2016 - | Thai Fried Rice |
Jul 30, 2016 - | The Best Pad Thai I Have Ever Eaten… |
Jul 29, 2016 - | Drinks and Dinner at 12/10, finally… |
Jul 15, 2016 - | Promenade des Anglais, Nice, France |
Jul 12, 2016 - | What is the one Filipino dish you crave for? |
Jul 02, 2016 - | Tinapang Bangus Spread |
Jun 30, 2016 - | Zubuchon Celebrates 5 Years in the Restaurant Business!! |
Jun 29, 2016 - | Stuffed Boneless Bangus a la Marketman |
Jun 20, 2016 - | “Cold Cake” on a Xi’an Street Corner |
Jun 18, 2016 - | Char Ming… |
Jun 16, 2016 - | Carefully Match & Fondle Your Nuts… |
Jun 16, 2016 - | “Stoned” Bread |
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